Recipe information
Ingredients for - Fried Bacon Wrapped Hot Dog
How to cook deliciously - Fried Bacon Wrapped Hot Dog
1. Stage
Wrap each hot dog with a strip of bacon; secure with a toothpick. Refrigerate wrapped hot dogs while heating oil.
2. Stage
Heat oil in a deep-fryer or large saucepan to 350 degrees F (175 degrees C).
3. Stage
Fry hot dogs in batches in the preheated oil until bacon is crispy and browned, 2 to 5 minutes. Drain on a paper towel-lined plate. Serve hot dogs in toasted buns.
