Fried corn

1 . Stage

We peel the corn.

2 . Stage

We put the corn in boiling salted water. Cook for about 40 minutes. Do not close the lid tightly.

3 . Stage

Pour in the milk and cook for another 30 minutes.

4 . Stage

Carefully take out the cooked corn and let it cool.

5 . Stage

Cut the corn into rings 3-5 cm wide.

6 . Stage

Fry the corn in butter for 4-5 minutes on each side. Until the corn is crispy.

7 . Stage

You can serve it as a side dish, or you can serve it as a separate dish.