Fruit salad in orange
Recipe information
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Cooking:
20 min.
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Servings per container:
4
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Source:

Ingredients for - Fruit salad in orange

1. The apples - 150 gram
2. Tangerines - 150 gram
3. Orange - 300 gram
4. Bananas - 200 gram
5. Kiwi - 100 gram
6. Grape - 150 gram
7. Lemon juice - taste
8. Honey - taste

How to cook deliciously - Fruit salad in orange

1. Stage

Oranges need to be prepared under the baskets, for this you need to make a circular cut on the peel, preferably without tearing off the knife. To make it even, you can draw a line with a pencil.

1. Stage. Fruit salad in orange: Oranges need to be prepared under the baskets, for this you need to make a circular cut on the peel, preferably without tearing off the knife. To make it even, you can draw a line with a pencil.

2. Stage

Then, using a tablespoon, you need to carefully separate the peel from the zest.

1. Stage. Fruit salad in orange: Then, using a tablespoon, you need to carefully separate the peel from the zest.

3. Stage

Our baskets can be left flat or made beautiful cutouts.

1. Stage. Fruit salad in orange: Our baskets can be left flat or made beautiful cutouts.

4. Stage

Peel and cut all the fruits into cubes, grape seedless, take it whole or cut in half. Season the salad with lemon juice and honey to taste, mix well.

1. Stage. Fruit salad in orange: Peel and cut all the fruits into cubes, grape seedless, take it whole or cut in half. Season the salad with lemon juice and honey to taste, mix well.

5. Stage

Arrange the finished salad in orange baskets and serve.

1. Stage. Fruit salad in orange: Arrange the finished salad in orange baskets and serve.

6. Stage

Bon Appetit!!!

7. Stage

Fruit salad in orange is a great solution for a delicious, healthy and juicy dessert. It is very simple and quick to prepare such a salad; adjust the number of fruits and appearance to your liking. Such a dessert is also perfect for those who are on a diet, since it is low-calorie, honey can not even add enough fruit sweetness.