Ingredients for - Garlic Pickled Eggs
How to cook deliciously - Garlic Pickled Eggs
1 . Stage
Place eggs in a medium saucepan and cover with cold water. Bring water to a boil and immediately remove from heat. Cover and let eggs stand in hot water for 10 to 12 minutes. Remove from hot water, cool, and peel.
2 . Stage
Place eggs and onion into a 1-quart jar.
3 . Stage
Combine vinegar, water, garlic, and sugar in a medium saucepan; bring to a boil. Remove from heat and allow to cool, about 15 minutes.
4 . Stage
Pour vinegar mixture over eggs and cover with a lid. Refrigerate for 1 week before serving.
Recipe information
Cooking:
20 min.
Servings per container:
12
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