Ingredients for - Garlic Roasted Potatoes
1.
Small new potatoes, halved 1 pound
2.
Garlic, cloves separated but not peeled 1 head
How to cook deliciously - Garlic Roasted Potatoes
1 . Stage
Preheat the oven to 350 degrees F (175 degrees C).
2 . Stage
Arrange potatoes and garlic cloves in a 9x13-inch pan. Drizzle with oil and sprinkle with salt and pepper.
3 . Stage
Bake in the preheated oven until potatoes are tender and garlic cloves are soft, 30 to 40 minutes.
4 . Stage
Remove from the oven. Squeeze garlic cloves to release roasted garlic onto the potatoes; discard garlic skins. Mix potatoes and garlic together.
Recipe information
Cooking:
15 min.
Servings per container:
4
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