Ingredients for - Pickled peppers

1. Bell pepper 5 kg
2. Water 1 L
3. Vegetable oil 1.5 Art.
4. Vinegar 9% 2 tbsp
5. Sugar 1.5 Art.
6. Salt 0.5 Art.
7. Garlic 5 clove
8. Parsley (greens) 30 gram

How to cook deliciously - Pickled peppers

1 . Stage

Cut the pepper in half along.

1. Stage. Pickled peppers: Cut the pepper in half along.

2 . Stage

Cook the marinade with the rest of the ingredients. Dip the chopped pepper into a boiling marinade and cook for 5 minutes.

1. Stage. Pickled peppers: Cook the marinade with the rest of the ingredients. Dip the chopped pepper into a boiling marinade and cook for 5 minutes.

3 . Stage

We spread the pickled pepper in banks, pour the marinade and roll.

1. Stage. Pickled peppers: We spread the pickled pepper in banks, pour the marinade and roll.

4 . Stage

Bon Appetit!!!

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Pickled peppers
Recipe information Information icon - Master recipes
Recipe Icon - Master recipes
Cooking:
15 min.
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