Ingredients for - Ham and cheese pancakes

1. Potatoes 6 PC.
2. Bulb onions 1 PC.
3. Ham 200 gram
4. Hard cheese 200 gram
5. Chicken egg 2 PC.
6. Dill 2 tbsp
7. Flour 5 tbsp
8. Vegetable oil 4 tbsp
9. Black pepper taste
10. Salt taste

How to cook deliciously - Ham and cheese pancakes

1 . Stage

Grate peeled potatoes and onions, cheese and ham on a coarse grater.

1. Stage. Ham and cheese pancakes: Grate peeled potatoes and onions, cheese and ham on a coarse grater.

2 . Stage

Salt, pepper, add eggs, chopped dill and flour.

1. Stage. Ham and cheese pancakes: Salt, pepper, add eggs, chopped dill and flour.

3 . Stage

Mix well until smooth.

1. Stage. Ham and cheese pancakes: Mix well until smooth.

4 . Stage

Heat the oil well in a frying pan and place the mass in a pan with a tablespoon. Fry on both sides until golden brown.

1. Stage. Ham and cheese pancakes: Heat the oil well in a frying pan and place the mass in a pan with a tablespoon. Fry on both sides until golden brown.

5 . Stage

Ham pancakes are ready, you can serve hot or cold will be no less tasty.

1. Stage. Ham and cheese pancakes: Ham pancakes are ready, you can serve hot or cold will be no less tasty.

6 . Stage

Bon Appetit!!!

7 . Stage

Ham pancakes with cheese and cheese are very nutritious, tasty and tender. Cooking this dish is very downtime pretty quickly. For flavor, you can add a few cloves of garlic. You can serve potato pancakes with any side dish, as a separate dish or with bread as a sandwich. Such pancakes are suitable for the whole family for dinner or lunch, as well as a hearty breakfast with some kind of porridge.