Recipe information
Ingredients for - Grandma's Christmas Candy
How to cook deliciously - Grandma's Christmas Candy
1. Stage
Line a 9 X13 inch pan with foil. Set aside.
2. Stage
In the top pot of a double boiler set, slowly melt chocolate pieces and butter until smooth. Add peanut butter and stir until well mixed.
3. Stage
Pour chocolate mixture into pan; cover and chill in refrigerator until hardened. Cut into small squares and serve.
