Ingredients for - Grandma's Homemade Noodles
4.
Sifted all-purpose flour, or more as needed 1 cup
How to cook deliciously - Grandma's Homemade Noodles
1 . Stage
Combine egg, milk, and salt in a bowl. Add sifted flour and stir until a dough forms, adding more flour as needed, a little at a time, for the dough to come together. Separate into two balls.
2 . Stage
Sprinkle a work surface with flour and roll out each piece of dough as thin as you like. Let rolled dough rest for 20 minutes.
3 . Stage
Cut into strips and spread to dry, dusting with a bit of flour so the noodles don't stick together. Let dry for approximately 2 hours.
4 . Stage
Cook noodles in boiling salted water, or hot soup, until tender, about 10 minutes.
Recipe information
Cooking:
10 min.
Servings per container:
4
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