Ingredients for - Greek Feta And Olive Spread
5.
Sun-dried tomatoes, softened 2 ounces
How to cook deliciously - Greek Feta And Olive Spread
1 . Stage
In a food processor, place the feta cheese, olive oil, lemon juice, garlic, sun-dried tomatoes and oregano. Using the pulse setting, blend the mixture until smooth. Transfer to a medium bowl. Blend in the olives by hand or with a spoon. Refrigerate until serving.
Recipe information
Cooking:
10 min.
Servings per container:
12
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