Green Bean Casserole for Two
Recipe information
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Cooking:
5 min.
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Servings per container:
2
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Source:

Ingredients for - Green Bean Casserole for Two

1. 1/2 cup condensed cream of mushroom soup, undiluted -
2. 3 tablespoons milk -
3. 1/2 teaspoon soy sauce -
4. Dash pepper -
5. 1-1/3 cups frozen cut green beans or cut fresh green beans -
6. 1/2 cup french-fried onions, divided -

How to cook deliciously - Green Bean Casserole for Two

1. Stage

In a large bowl, combine the soup, milk, soy sauce and pepper. Stir in beans and 1/4 cup onions. Transfer to a 2 or 3 cup baking dish coated with cooking spray. Sprinkle with remaining onions.

2. Stage

Bake, uncovered, at 400° for 12-15 minutes or until bubbly.