Ingredients for - Creamy Spring Soup

1. 1 can (14-1/2 ounces) reduced-sodium chicken broth
2. 4 fresh asparagus spears, trimmed and cut into 2-inch pieces
3. 4 baby carrots, julienned
4. 1/2 celery rib, chopped
5. 1 green onion, chopped
6. Dash garlic powder
7. Dash pepper
8. 3/4 cup cooked elbow macaroni
9. 1 can (5-1/2 ounces) evaporated milk
10. 3/4 cup fresh baby spinach

How to cook deliciously - Creamy Spring Soup

1 . Stage

In a large saucepan, combine the first seven ingredients. Bring to a boil. Reduce heat; cover and simmer for 5 minutes or until vegetables are tender. Stir in the macaroni, milk and spinach; heat through.