Grilled Bourbon Chops
Recipe information
Recipe Icon - Master recipes
Cooking:
15 min.
Recipe Icon - Master recipes
Servings per container:
4
Recipe Icon - Master recipes
Source:

Ingredients for - Grilled Bourbon Chops

1. 1/4 cup bourbon or unsweetened apple juice -
2. 2 tablespoons brown sugar -
3. 2 tablespoons Dijon mustard -
4. 3 garlic cloves, minced -
5. 1 teaspoon onion powder -
6. 1/2 teaspoon salt -
7. 1/4 teaspoon pepper -
8. 4 bone-in pork loin chops (1/2 inch thick and 8 ounces each) -

How to cook deliciously - Grilled Bourbon Chops

1. Stage

In a small saucepan, mix bourbon, brown sugar, mustard and garlic; bring to a boil. Reduce heat; simmer, uncovered, 2-3 minutes or until slightly thickened.

2. Stage

Mix onion powder, salt and pepper; sprinkle over pork chops. Grill, covered, over medium heat or broil 4 in. from heat 3-5 minutes on each side or until a thermometer reads 145°. Let stand 5 minutes before serving. Serve with sauce.