Grilled 'Fusion' Pork Chops
Recipe information
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Cooking:
5 min.
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Servings per container:
4
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Source:

Ingredients for - Grilled 'Fusion' Pork Chops

1. Soy sauce - ¼ cup
2. Lime juice - ¼ cup
3. Garlic paste - 1 tablespoon
4. Ginger paste - 1 tablespoon
5. (1-inch-thick) pork chops - 4
6. Garam masala - 1 tablespoon

How to cook deliciously - Grilled 'Fusion' Pork Chops

1. Stage

In a bowl, stir together soy sauce, lime juice, garlic, and ginger.

2. Stage

Place pork chops in a glass dish. Pour soy sauce mixture over chops. Cover, and refrigerate 2 to 3 hours, turning occasionally.

3. Stage

Preheat an outdoor grill for direct heat and lightly oil grate.

4. Stage

Place chops on the grill. As they cook, sprinkle with garam masala. Cook about 10 minutes on each side.