Name: Spicy Tofu Salad Bowl
Prep time: 10 min
Cook time: 10 min
Yield: 4
Ingredients: Green onions, chopped - 3; Soy sauce - 2 tablespoons; Toasted sesame seeds - 2 tablespoons; Korean chile pepper powder, or to taste - 1 ½ teaspoons; White sugar - 1 teaspoon; Toasted Asian sesame oil - ½ teaspoon; Steamed Japanese rice - 1 ½ cups; Head of romaine lettuce (heart only), torn into bite-size pieces - ½; Cucumber - peeled, seeded, and chopped - ½; Tofu, sliced - 1 (12 ounce) package

Ingredients for - Spicy Tofu Salad Bowl

1. Green onions, chopped 3

2. Soy sauce 2 tablespoons

3. Toasted sesame seeds 2 tablespoons

4. Korean chile pepper powder, or to taste 1 ½ teaspoons

5. White sugar 1 teaspoon

6. Toasted Asian sesame oil ½ teaspoon

7. Steamed Japanese rice 1 ½ cups

8. Head of romaine lettuce (heart only), torn into bite-size pieces ½

9. Cucumber - peeled, seeded, and chopped ½

10. Tofu, sliced 1 (12 ounce) package

How to cook deliciously - Spicy Tofu Salad Bowl

1 . Stage

Mix green onions, soy sauce, sesame seeds, Korean red pepper powder, sugar, and sesame oil together in a bowl until evenly combined.

2 . Stage

Place rice in a serving bowl. Toss lettuce and cucumber together and place onto rice. Arrange tofu over lettuce and cucumber. Drizzle sesame mixture over tofu to taste.