Ingredients for - Egg Roll Bowl

1. Bulk pork sausage 1 pound
2. Coleslaw mix 1 (16 ounce) package
3. Soy sauce ¼ cup
4. Toasted sesame oil ¼ cup
5. Grated ginger 1 tablespoon
6. Garlic, minced 1 clove
7. Lemon zest 1 tablespoon
8. Chopped fresh cilantro 1 teaspoon

How to cook deliciously - Egg Roll Bowl

1 . Stage

Cook and stir sausage in a large skillet over medium heat until browned and crumbly, about 10 minutes. Drain excess grease.

2 . Stage

Stir coleslaw mix, soy sauce, sesame oil, ginger, and garlic into the skillet. Cook until coleslaw softens, about 8 minutes. Stir in lemon zest and cilantro; cook until the flavors combine, about 2 minutes.