Ham and Cheese Chop Chop
Recipe information
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Cooking:
5 min.
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Servings per container:
4
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Source:

Ingredients for - Ham and Cheese Chop Chop

1. Eggs - 6
2. Milk - 1 tablespoon
3. Cubed smoked ham - 1 ½ cups
4. Shredded Cheddar cheese - ¾ cup

How to cook deliciously - Ham and Cheese Chop Chop

1. Stage

Preheat a skillet over medium heat. Combine eggs and milk in a large bowl; beat well.

2. Stage

Add ham to preheated skillet and warm until juicy. Add eggs and stir regularly until they start to set. While eggs are still soft, add cheese. Cook until eggs are firm and cheese is melted. Season with salt and pepper to taste and serve.