Ingredients for - Hawaiian Beach Shrimp

1. White sugar 2 tablespoons
2. Lemon pepper seasoning 2 tablespoons
3. Minced fresh parsley 1 tablespoon
4. Finely minced garlic 2 tablespoons
5. Oyster sauce 1 tablespoon
6. Mayonnaise 1 cup
7. Extra large shrimp (16-20), peeled and deveined, tail left on 2 pounds
8. (10 inch) wooden skewers 12

How to cook deliciously - Hawaiian Beach Shrimp

1 . Stage

In a large bowl, or large zip-top bag, mix together the sugar, lemon pepper, parsley, garlic, oyster sauce, and mayonnaise. Add the shrimp, and toss well to coat. Marinate in the refrigerator for 1 hour to overnight.

2 . Stage

Preheat a grill for medium-high heat. Soak skewers in water.

3 . Stage

Thread shrimp onto skewers, and grill until they are pink and firm, 2 to 3 minutes per side.