Name: Healthier Marie's Easy Slow Cooker Pot Roast
Prep time: 20 min
Cook time: 20 min
Yield: 8
Ingredients: Chuck roast - 3 pounds; Salt and ground black pepper to taste - 3 pounds; Reduced-sodium beef stock - 1 cup; Onions, chopped - 2; Potatoes, peeled and cubed - 2 pounds; Carrots, chopped - 3; Celery, chopped - 1 stalk; Chopped fresh parsley (Optional) - ¼ cup

Ingredients for - Healthier Marie's Easy Slow Cooker Pot Roast

1. Chuck roast 3 pounds

2. Salt and ground black pepper to taste 3 pounds

3. Reduced-sodium beef stock 1 cup

4. Onions, chopped 2

5. Potatoes, peeled and cubed 2 pounds

6. Carrots, chopped 3

7. Celery, chopped 1 stalk

8. Chopped fresh parsley (Optional) ¼ cup

How to cook deliciously - Healthier Marie's Easy Slow Cooker Pot Roast

1 . Stage

Season chuck roast with salt and pepper.

2 . Stage

Heat a large skillet over medium-high heat; brown roast on all sides, about 4 minutes per side. Transfer roast to a slow cooker. Pour beef stock into the skillet, and bring to a boil while scraping the browned bits of food off of the bottom of the pan with a wooden spoon. Add broth and onions into slow cooker; cover and cook on Low for 5 hours.

3 . Stage

Add potatoes, carrots, celery, and parsley. Cover and cook on Low until roast is tender and cooked through, 3 additional hours.