Name: Healthy Baked Steel Cut Oatmeal
Prep time: 10 min
Cook time: 10 min
Yield: 10
Ingredients: 1% milk - 4 cups; Steel-cut oats - 2 cups; Vanilla extract - 2 teaspoons; Ripe bananas, mashed - 2; Eggs, beaten - 2; Unsweetened applesauce - ½ cup; Baking powder - 2 teaspoons; Ground cinnamon - 2 teaspoons; Salt - 1 teaspoon; Raisins, or more to taste - ½ cup

Ingredients for - Healthy Baked Steel Cut Oatmeal

1. 1% milk 4 cups

2. Steel-cut oats 2 cups

3. Vanilla extract 2 teaspoons

4. Ripe bananas, mashed 2

5. Eggs, beaten 2

6. Unsweetened applesauce ½ cup

7. Baking powder 2 teaspoons

8. Ground cinnamon 2 teaspoons

9. Salt 1 teaspoon

10. Raisins, or more to taste ½ cup

How to cook deliciously - Healthy Baked Steel Cut Oatmeal

1 . Stage

Bring milk to a boil in a saucepan; immediately reduce heat to medium-low. Stir oats and vanilla into the milk. Stirring occasionally, cook at a simmer until the oats are soft, about 20 minutes. Set aside to cool slightly.

2 . Stage

Mix bananas, eggs, and applesauce in a large bowl. Mix baking powder, cinnamon, and salt in a small bowl; stir into the banana mixture. Add oats mixture to the bowl; stir. Fold raisins through the oat mixture; pour into a 9x13-inch baking dish. Cover dish with plastic wrap; refrigerate 8 hours to overnight.

3 . Stage

Preheat oven to 350 degrees F (175 degrees C).

4 . Stage

Remove plastic wrap from baking dish and bake in preheated oven until golden brown, 45 to 60 minutes.