Herbed Veggie Mix-Up
Recipe information
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Cooking:
15 min.
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Servings per container:
5
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Source:

Ingredients for - Herbed Veggie Mix-Up

1. 1/2 pound fresh green beans, cut into 1-inch pieces -
2. 2 medium carrots, julienned -
3. 1/4 cup butter, cubed -
4. 1/2 pound sliced fresh mushrooms -
5. 1 medium onion, sliced -
6. 2 tablespoons minced fresh parsley -
7. 1/2 teaspoon salt -
8. 1/2 teaspoon dried oregano -
9. 1/2 teaspoon dried basil -
10. 1/8 teaspoon white pepper -

How to cook deliciously - Herbed Veggie Mix-Up

1. Stage

Place beans and carrots in a steamer basket; place in a large saucepan over 1 in. of water. Bring to a boil; cover and steam for 7-10 minutes or until crisp-tender.

2. Stage

Meanwhile, in a large skillet, melt butter. Add mushrooms and onion; saute until tender. Stir in the parsley, salt, oregano, basil, pepper, green beans and carrots; heat through.