Home sprats
Recipe information
Recipe Icon - Master recipes
Cooking:
1 hour
Recipe Icon - Master recipes
Servings per container:
0
Recipe Icon - Master recipes
Source:

Ingredients for - Home sprats

1. Capelin - 650 gram
2. Vegetable oil - 100 Ml
3. Bouillon cube - 1 PC.
4. Tea bags - 3 PC.
5. Garlic - 2 clove
6. Bay leaf - 5 leaflets
7. Peppercorns - 6 PC.
8. Onion peel - 1 handfuls
9. Salt - taste

How to cook deliciously - Home sprats

1. Stage

Brew tea in a glass of water and leave for 20 minutes.

1. Stage. Home sprats: Brew tea in a glass of water and leave for 20 minutes.

2. Stage

Decapitate and clear the fish. Wash onion peel and put on the bottom of the pan, then bay leaves, pepper, chopped garlic and then put the fish tightly. Crush a cube of maggie on top and add a little salt.

1. Stage. Home sprats: Decapitate and clear the fish. Wash onion peel and put on the bottom of the pan, then bay leaves, pepper, chopped garlic and then put the fish tightly. Crush a cube of maggie on top and add a little salt.

3. Stage

Pour the tea leaves and vegetable oil into the pan. You can add 1 tablespoon of liquid smoke. Cover and put on fire. Cook under the lid for 50 minutes.

1. Stage. Home sprats: Pour the tea leaves and vegetable oil into the pan. You can add 1 tablespoon of liquid smoke. Cover and put on fire. Cook under the lid for 50 minutes.

4. Stage

Then remove the lid and let the household sprats evaporate.

1. Stage. Home sprats: Then remove the lid and let the household sprats evaporate.

5. Stage

Bon Appetit!!!