Instant Pot Pork Tenderloin
Recipe information
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Cooking:
30 min.
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Servings per container:
2
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Source:
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Ingredients for - Instant Pot Pork Tenderloin

1. Pork tenderloin - 450 gram
2. Vegetable oil - 2 tbsp
3. Chile ground - 1 Tsp
4. Ground cumin - 0.5 Tsp
5. Garlic powder - 1/4 Tsp
6. Water - 1 Art.
7. Ground pepper - taste
8. Salt - taste

How to cook deliciously - Instant Pot Pork Tenderloin

1. Stage

Season pork with salt and pepper. Turn Instant Pot to Sauté setting and heat oil. When oil is shimmering, add pork. Sear until golden all over, about 6 minutes. Remove pork to a plate. Season all over with chili powder, cumin, and garlic powder.

1. Stage. Instant Pot Pork Tenderloin: Season pork with salt and pepper. Turn Instant Pot to Sauté setting and heat oil. When oil is shimmering, add pork. Sear until golden all over, about 6 minutes. Remove pork to a plate. Season all over with chili powder, cumin, and garlic powder.

2. Stage

Turn off Sauté setting. Place trivet in Instant Pot, add 1 cup of water, and arrange pork on trivet. Lock lid and set to Pressure Cook on high for 5 minutes.

1. Stage. Instant Pot Pork Tenderloin: Turn off Sauté setting. Place trivet in Instant Pot, add 1 cup of water, and arrange pork on trivet. Lock lid and set to Pressure Cook on high for 5 minutes.

3. Stage

Allow pressure to naturally release for 1 minute, then quick-release remaining pressure.

4. Stage

Let meat rest for 5 minutes before slicing against the grain.

1. Stage. Instant Pot Pork Tenderloin: Let meat rest for 5 minutes before slicing against the grain.
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