Recipe information
Ingredients for - Curry vegetables
How to cook deliciously - Curry vegetables
1. Stage
Peel vegetables, carrots and onions, cut into cubes and cook in vegetable oil in a pan.
2. Stage
Cut the mushrooms into slices and add to the carrots. Fry for about 10 minutes before evaporating the juice from the mushrooms.
3. Stage
Zucchini also cut into cubes and add to the pan. Season to taste, add curry, ginger and saffron.
4. Stage
Cook for 10 minutes, then add chopped tomato and chopped garlic.
5. Stage
Simmer for 5 minutes, turn off the heat and sprinkle dill with ready-made curry vegetables .
6. Stage
Bon Appetit!!!
