Name: Jim’s Famous A.1. Hamburger Recipe
Prep time: 5 min
Cook time: 5 min
Yield: 4
Ingredients: For the Burger: -; 1 pound ground beef, an 80/20 mix of ground chuck or sirloin is best -; 2 heaping tablespoons chopped fresh rosemary leaves -; 2 tablespoons A.1. sauce -; Kosher salt and freshly ground black pepper, about a half a teaspoon each -; For serving: -; 3 to 4 hamburger buns -; Lettuce -; Sliced tomatoes -; Sliced onions -; Sliced avocado -; Mayonnaise -; Ketchup -; Mustard -

Recipe information

Cooking:

5 min.

Servings per container:

Source:

More details

Ingredients for - Jim’s Famous A.1. Hamburger Recipe

1. For the Burger: -

2. 1 pound ground beef, an 80/20 mix of ground chuck or sirloin is best -

3. 2 heaping tablespoons chopped fresh rosemary leaves -

4. 2 tablespoons A.1. sauce -

5. Kosher salt and freshly ground black pepper, about a half a teaspoon each -

6. For serving: -

7. 3 to 4 hamburger buns -

8. Lettuce -

9. Sliced tomatoes -

10. Sliced onions -

11. Sliced avocado -

12. Mayonnaise -

13. Ketchup -

14. Mustard -

How to cook deliciously - Jim’s Famous A.1. Hamburger Recipe

1. Stage

Make the burger mixture: Mix the rosemary and A.1. sauce into the hamburger meat, distributing evenly. Add salt and fresh ground pepper, to taste.

2. Stage

Form the hamburger patties: With your hands, divide the meat into 3 or 4 parts and form into patties. If the meat is low-fat, you may want to add some olive oil to the mixture. Or after the patties are formed, rub some oil over them before cooking.

3. Stage

Grill the hamburger patties: Place on a hot grill or grill pan. If you are indoors with a grill pan, be sure to use your stove fan. If on a grill pan, lower the heat to medium high. Grill on one side until you can see the juice begin to run at the surface. Flip over and grill on the other side, again until you can see some juice coming through.

4. Stage

Grill the buns: If you wish, brown the buns on the hot grill surface. Onions can be either served fresh with the hamburger or sauteed in a little olive oil.

5. Stage

Serve burgers: Serve burgers with lettuce, tomatoes, onions, avocado, mayo, ketchup, and or mustard. (For a low-carb or gluten-free version, skip the bun.)