Recipe information
Ingredients for - Keto Cabbage Beef Stew
3. No-salt-added beef broth - 1 (32 ounce) carton
6. Cabbage, diced, or more to taste - 1 ½ pounds
How to cook deliciously - Keto Cabbage Beef Stew
1. Stage
Season beef with salt and pepper. Heat a large skillet over medium-high heat. Cook beef in batches until browned on at least 2 sides, about 5 minutes per batch. Avoid overcrowding the skillet so beef browns and doesn't steam.
2. Stage
Add browned beef, broth, mushrooms, and bay leaves to a large pot. Cover and simmer until beef is tender, at least 1 hour and up to 2 hours.
3. Stage
Add cabbage, diced tomatoes, onions, tomato paste, and celery. Cook for at least 1 hour more.
