Name: King Pea Salad
Prep time: 10 min
Cook time: 10 min
Yield: 4
Ingredients: Green peas - 250 gram; Beef - 140 gram; Pickles - 140 gram; Bulb onions - 70 gram; Mayonnaise - 2 tbsp; Mustard - 1 Tsp; Vinegar - 2 tbsp

Ingredients for - King Pea Salad

1. Green peas 250 gram

2. Beef 140 gram

3. Pickles 140 gram

4. Bulb onions 70 gram

5. Mayonnaise 2 tbsp

6. Mustard 1 Tsp

7. Vinegar 2 tbsp

How to cook deliciously - King Pea Salad

1 . Stage

Dice the onions and pour the vinegar over them. Peas strain from the brine. Do not pour out the brine, there is an excellent recipe for lean mayonnaise on this site.

2 . Stage

Place the peas in a bowl, then cut the meat into the bowl. It would be more appropriate to use baked or roasted meat, for sure you will be cooking something on New Year's.

1. Stage. King Pea Salad: Place the peas in a bowl, then cut the meat into the bowl. It would be more appropriate to use baked or roasted meat, for sure you will be cooking something on New Year's.

3 . Stage

In a similar size slice the cucumbers and strain the onions. Put everything in a salad bowl.

4 . Stage

Before serving, dress with mayonnaise and grainy mustard. Stir to combine.

5 . Stage

Serve the salad in a ring or salad bowl. Tip: When laying out the salad, put a piece of bread on the bottom, it will prevent the release of juice in the salad.