Pork with mustard sauce
Recipe information
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Cooking:
1 hour 25 min.
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Servings per container:
8
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Source:

Ingredients for - Pork with mustard sauce

1. Pork - 1 kg
2. Maple syrup - 1 Art.
3. Mustard - 4 tbsp
4. Apple vinegar - 2 tbsp
5. Soy sauce - 2 tbsp
6. Salt - taste
7. Black pepper - taste

How to cook deliciously - Pork with mustard sauce

1. Stage

Preheat the oven to 175 degrees C. Combine maple syrup, mustard, vinegar, soy sauce, salt and pepper in a small bowl.

1. Stage. Pork with mustard sauce: Preheat the oven to 175 degrees C. Combine maple syrup, mustard, vinegar, soy sauce, salt and pepper in a small bowl.

2. Stage

Fry the meat in a dry frying pan on all sides.

1. Stage. Pork with mustard sauce: Fry the meat in a dry frying pan on all sides.

3. Stage

Place the meat in a roasting pan and pour the sauce. Cook in the oven for about an hour.

1. Stage. Pork with mustard sauce: Place the meat in a roasting pan and pour the sauce. Cook in the oven for about an hour.

4. Stage

Bon Appetit!!!