Recipe information
Ingredients for - Loaded Burger Bowls
How to cook deliciously - Loaded Burger Bowls
1. Stage
Preheat oven to 400°. In a medium bowl, toss the bacon with the cheddar cheese.
2. Stage
Coat a 12-cup muffin tin with cooking spray. Season beef with salt and pepper. Add a small handful of beef to each muffin tin, then press up the sides to create a cup. Divide the bacon-and-cheese mixture evenly among the cups.
3. Stage
Roast until beef is cooked through and cheese is melted, about 15 minutes. Let cool slightly.
4. Stage
Using an offset spatula, release hamburger bowls from muffin tins. Drizzle with ranch dressing, sprinkle with chives, and serve with pickles.