Recipe information
Ingredients for - Lucy's Tomato and Peach Chutney
How to cook deliciously - Lucy's Tomato and Peach Chutney
1. Stage
Combine the tomatoes, peaches, apples, onions, celery, vinegar, salt and pickling spice in a large stockpot. Bring to a boil, then reduce heat to low, and simmer for about 2 hours, or until thickened. Transfer to sterile jars and store in the refrigerator, or freeze in plastic containers.
