Name: Maple Banana Bread
Prep time: 30 min
Cook time: 30 min
Yield: 12
Ingredients: Butter, melted - ½ cup; Maple syrup - ½ cup; Egg - 1; Ripe bananas - 2; Maple extract - ½ teaspoon; Milk - 3 tablespoons; All-purpose flour - 2 cups; Baking soda - 1 teaspoon; Baking powder - ½ teaspoon; Chopped walnuts - ¼ cup; White sugar - 3 tablespoons

Ingredients for - Maple Banana Bread

1. Butter, melted ½ cup

2. Maple syrup ½ cup

3. Egg 1

4. Ripe bananas 2

5. Maple extract ½ teaspoon

6. Milk 3 tablespoons

7. All-purpose flour 2 cups

8. Baking soda 1 teaspoon

9. Baking powder ½ teaspoon

10. Chopped walnuts ¼ cup

11. White sugar 3 tablespoons

How to cook deliciously - Maple Banana Bread

1 . Stage

Preheat oven to 350 degrees F (175 degrees C). Grease a 5x9 inch loaf pan.

2 . Stage

In a large bowl, mix the melted butter and maple syrup. Beat in the egg and bananas, leaving a few small chunks. Stir in the maple extract and milk. In a separate bowl, mix the flour, baking soda, and baking powder, and stir into the banana mixture just until moistened. Transfer to the prepared loaf pan. Mix the nuts and sugar, and sprinkle evenly over the batter.

3 . Stage

Bake 50 minutes in the preheated oven, or until a knife inserted in the center of the loaf comes out clean.