Microwave Potato Wedges
Recipe information
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Cooking:
15 min.
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Servings per container:
1
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Source:
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Ingredients for - Microwave Potato Wedges

1. 1 teaspoon vegetable oil -
2. 1/4 teaspoon Italian seasoning -
3. 1/4 teaspoon paprika -
4. 1/8 teaspoon salt or salt-free seasoning blend -
5. 1 unpeeled medium baking potato -
6. 1 teaspoon grated Parmesan cheese -

How to cook deliciously - Microwave Potato Wedges

1. Stage

Combine the first four ingredients on a microwave-safe plate. Cut potato lengthwise into eight wedges. Coat wedges in the seasoning mixture; arrange on the same plate. Cover and cook on high for 4-6 minutes or until tender, turning wedges once. Sprinkle with Parmesan cheese.

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