Mulling Spices
Recipe information
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Cooking:
15 min.
Recipe Icon - Master recipes
Servings per container:
36
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Source:
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Ingredients for - Mulling Spices

1. Orange - 1 medium
2. Lemon - 1 small
3. Cinnamon sticks, crushed - 2
4. Whole allspice berries - 1 tablespoon
5. Whole cloves - 1 tablespoon
6. Cardamom pods - ½ tablespoon
7. Whole black peppercorns - ½ tablespoon

How to cook deliciously - Mulling Spices

1. Stage

Preheat the oven to 200 degrees F (95 degrees C). Line a baking sheet with parchment paper.

2. Stage

Zest and peel orange and lemon. Cut peels into thinnest strips possible. Distribute zest and peels evenly on the prepared baking sheet.

3. Stage

Bake in the preheated oven until zest and peels are dry, 60 to 75 minutes.

4. Stage

Combine dried zest, dried peels, crushed cinnamon, allspice, cloves, cardamom and peppercorns in a large bowl.

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