Name: Oatmeal Cookie Mix I
Prep time: 5 min
Cook time: 5 min
Yield: 120
Ingredients: All-purpose flour - 3 cups; Baking powder - 1 ½ teaspoons; Salt - 1 ½ teaspoons; Brown sugar - 3 cups; Rolled oats - 2 cups; Shortening - 1 ½ cups

Ingredients for - Oatmeal Cookie Mix I

1. All-purpose flour 3 cups

2. Baking powder 1 ½ teaspoons

3. Salt 1 ½ teaspoons

4. Brown sugar 3 cups

5. Rolled oats 2 cups

6. Shortening 1 ½ cups

How to cook deliciously - Oatmeal Cookie Mix I

1 . Stage

In a large bowl, stir together the flour, baking powder, salt, brown sugar and oats. Blend in the shortening so that it is fully absorbed. Store this mixture in an airtight container at room temperature for up to 8 weeks in a cool dry place. Prepare cookies from the mix using the following recipe.

2 . Stage

Use: 2 cups of cookie mix, 1 egg, beaten, 1 teaspoon vanilla and 1 cup of chocolate chips, coconut, raisins or nuts. Preheat the oven to 375 degrees F (190 degrees C). Grease cookie sheet. In a large bowl, stir together the cookie mix, egg, vanilla and the additions of your choice. Drop by rounded spoonfuls onto the prepared cookie sheet. Flatten slightly with a fork. Bake for 8 to 10 minutes in the preheated oven. Cool on wire racks. makes about 2 dozen.