Ingredients for - Veggie Pate
How to cook deliciously - Veggie Pate
1 . Stage
Preheat oven to 350 degrees F (175 degrees C). Lightly grease an 8x8 inch baking dish.
2 . Stage
In a food processor, blend sunflower seeds, whole wheat flour, nutritional yeast, salt, vegetable oil, lemon juice, potato, carrot, onion, celery, garlic, water, thyme, basil, sage, savory, pepper and dry mustard. Process the mixture until almost smooth.
3 . Stage
Transfer mixture to the baking dish. Bake in the preheated oven 1 hour, or until bubbly and lightly browned.
Recipe information
Cooking:
15 min.
Servings per container:
16
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