Name: Old-Fashioned Strawberry Pretzel Salad
Prep time: 30 min
Cook time: 30 min
Yield: 10
Ingredients: Butter, softened - ¾ cup; Brown sugar - 3 tablespoons; Crushed pretzels - 2 ½ cups; Strawberry flavored Jell-O® - 1 (6 ounce) package; Boiling water - 2 cups; Strawberries, chilled - 3 cups; Cream cheese - 1 (8 ounce) package; White sugar - 1 cup; Frozen whipped topping, thawed - 1 (8 ounce) container

Recipe information

Cooking:

30 min.

Servings per container:

Source:

More details

Ingredients for - Old-Fashioned Strawberry Pretzel Salad

1. Butter, softened - ¾ cup

2. Brown sugar - 3 tablespoons

3. Crushed pretzels - 2 ½ cups

4. Strawberry flavored Jell-O® - 1 (6 ounce) package

5. Boiling water - 2 cups

6. Strawberries, chilled - 3 cups

7. Cream cheese - 1 (8 ounce) package

8. White sugar - 1 cup

9. Frozen whipped topping, thawed - 1 (8 ounce) container

How to cook deliciously - Old-Fashioned Strawberry Pretzel Salad

1. Stage

Preheat oven to 350 degrees F (175 degrees C).

2. Stage

Cream butter or margarine with the brown sugar. Mix in the pretzels and pat mixture into the bottom of one 9x13 inch baking pan. Bake at 350 degrees F (175 degrees C) for 10 to 12 minutes. Set aside to cool.

3. Stage

In a medium bowl, dissolve the gelatin in the boiling water and stir in the strawberries. Chill until partially thickened.

4. Stage

In a small bowl beat the cream cheese and white sugar together until smooth. Fold in the whipped cream. Spread mixture over the top of the cooled crust, making sure to seal the edges. Chill then pour the gelatin mixture over he cream cheese layer. Chill until firm.