Orange Tilapia in Parchment
Recipe information
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Cooking:
15 min.
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Servings per container:
4
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Source:

Ingredients for - Orange Tilapia in Parchment

1. 1/4 cup orange juice -
2. 4 teaspoons grated orange zest -
3. 1/4 teaspoon salt -
4. 1/4 teaspoon cayenne pepper -
5. 1/4 teaspoon pepper -
6. 4 tilapia fillets (6 ounces each) -
7. 1/2 cup julienned carrot -
8. 1/2 cup julienned zucchini -

How to cook deliciously - Orange Tilapia in Parchment

1. Stage

Preheat oven to 450°. In a small bowl, combine first 5 ingredients; set aside. Cut parchment or heavy-duty foil into four 18x12-in. lengths; place a fish fillet on each. Top with carrot and zucchini; drizzle with orange juice mixture.

2. Stage

Fold parchment over fish. Working from bottom inside corner, fold up about 3/4 in. of the paper and crimp both layers to seal. Repeat, folding edges up and crimping, until a half-moon-shaped packet is formed. Repeat for remaining packets. Place on baking sheets.

3. Stage

Bake until fish flakes easily with a fork, 12-15 minutes. Open packets carefully to allow steam to escape.