Name: Paleo Baked Eggs in Avocado
Prep time: 10 min
Cook time: 10 min
Yield: 2
Ingredients: Eggs - 2 small; Avocado, halved and pitted - 1; Chopped fresh chives, or to taste - 2 teaspoons; Dried parsley, or to taste - 1 pinch; Sea salt and ground black pepper to taste - 1 pinch; Cooked bacon, crumbled - 2 slices

Ingredients for - Paleo Baked Eggs in Avocado

1. Eggs 2 small

2. Avocado, halved and pitted 1

3. Chopped fresh chives, or to taste 2 teaspoons

4. Dried parsley, or to taste 1 pinch

5. Sea salt and ground black pepper to taste 1 pinch

6. Cooked bacon, crumbled 2 slices

How to cook deliciously - Paleo Baked Eggs in Avocado

1 . Stage

Preheat the oven to 425 degrees F (220 degrees C).

2 . Stage

Crack eggs into a bowl, being careful to keep the yolks intact.

3 . Stage

Arrange avocado halves in a baking dish, resting them along the edge so avocado won't tip over. Gently spoon 1 egg yolk into the avocado hole. Continue spooning egg white into the hole until full. Repeat with remaining egg yolk, egg white, and avocado. Season each filled avocado with chives, parsley, sea salt, and pepper.

4 . Stage

Gently place baking dish in the preheated oven and bake until eggs are cooked, about 15 minutes. Sprinkle bacon over avocado.