Ingredients for - Brazilian Cheese Rolls (Pão de Queijo)
How to cook deliciously - Brazilian Cheese Rolls (Pão de Queijo)
1 . Stage
Preheat the oven to 375 degrees F (190 degrees C). Lightly grease a baking sheet
2 . Stage
Place tapioca starch and salt in a large bowl.
3 . Stage
Bring oil, water, and milk to a boil in a saucepan over medium heat until a white foam appears. Pour milk mixture over tapioca starch mixture; stir until well mixed and allow dough to rest for 15 minutes.
4 . Stage
Mix Parmesan cheese and eggs into dough until well combined. Shape dough into 1 1/2-inch balls and place on the prepared baking sheet.
5 . Stage
Bake in the preheated oven until rolls are browned, 15 to 20 minutes.
Recipe information
Cooking:
20 min.
Servings per container:
14
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