Peach Tea
Recipe information
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Cooking:
5 min.
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Servings per container:
10
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Source:

Ingredients for - Peach Tea

1. Water - 3 cups
2. Family size tea bags - 3
3. Fresh peaches - peeled, pitted, and sliced - 2
4. Water - 1 cup
5. Stevia powder - 1 ½ teaspoons

How to cook deliciously - Peach Tea

1. Stage

Bring 3 cups water to a boil in a saucepan over high heat. Add the tea bags, and steep for 15 minutes. Remove tea bags.

2. Stage

Meanwhile, place peaches with 1 cup water into the jar of a blender, and blend until very smooth. Pour the peach mixture, tea, and stevia powder into a 1 gallon pitcher. Fill the pitcher to the top with water, and stir until blended.