Peanut Butter Shoestring Haystacks
Recipe information
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Cooking:
10 min.
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Servings per container:
48
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Source:

Ingredients for - Peanut Butter Shoestring Haystacks

1. Peanut butter - 2 cups
2. Semisweet chocolate chips - 1 (12 ounce) package
3. Butterscotch chips - 1 (11 ounce) package
4. Canola oil - 1 teaspoon
5. Shoestring potatoes - 3 cups

How to cook deliciously - Peanut Butter Shoestring Haystacks

1. Stage

Combine peanut butter, chocolate chips, and butterscotch chips in a medium saucepan over low heat; stir until melted, about 15 minutes. Stir in oil.

2. Stage

Remove from the heat and mix in potatoes until well combined. Drop by rounded spoonfuls onto waxed paper-lined baking sheets.

3. Stage

Refrigerate until firm, about 2 hours.