Ingredients for - White Brownies

1. White cake mix 1 (18.25 ounce) package
2. Brown sugar ⅓ cup
3. Egg 1
4. Milk ⅓ cup
5. Butterscotch chips 1 cup

How to cook deliciously - White Brownies

1 . Stage

Preheat the oven to 325 degrees F (165 degrees C). Grease a 9x13-inch baking pan.

2 . Stage

In a large bowl, stir together cake mix and brown sugar. Add egg and milk; mix until well blended. Stir in butterscotch chips. Spread dough evenly into the prepared pan.

3 . Stage

Bake for 25 to 30 minutes in the preheated oven, until brownies pull away from the edge of the pan slightly. Cool in the pan on a wire rack, then cut into bars.