Recipe information
Ingredients for - Pear Mannik
How to cook deliciously - Pear Mannik
1. Stage
Pour the semolina with kefir, leave for 40 minutes to swell. Enter the baking soda and mix thoroughly.
2. Stage
Then add the eggs whipped with sugar.
3. Stage
Grate the pear on a fine grater, pour in the oil, vanilla and flour. Mix the dough thoroughly.
4. Stage
Pour into molds and bake in a preheated 180 degree oven until dry.
5. Stage
Bon appetit!!!