Philly Cheesesteak Skillet Meal
Recipe information
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Cooking:
10 min.
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Servings per container:
4
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Source:

Ingredients for - Philly Cheesesteak Skillet Meal

1. Uncooked elbow macaroni - 2 cups
2. Lean ground beef - 1 pound
3. Onion, chopped - 1 medium
4. Green bell pepper, seeded and chopped - 2
5. Salt and pepper to taste - 2
6. Processed cheese food, cubed - 1 (8 ounce) package
7. Condensed cream of mushroom soup - 1 (10.75 ounce) can
8. Milk, or as needed - ¼ cup

How to cook deliciously - Philly Cheesesteak Skillet Meal

1. Stage

Bring a pot of lightly salted water to a boil. Add the macaroni, and cook until tender, about 8 minutes. Drain.

2. Stage

Meanwhile, place the ground beef and onion into a large skillet, and cook, stirring to crumble, until meat is no longer pink, and onion is tender. Just before the beef is done, add the bell peppers, and cook until tender, but still green. Season with salt and pepper. Stir in the cheese food, condensed soup and milk to make a thick sauce.

3. Stage

Remove from the heat, and stir in the macaroni noodles. Serve and enjoy!