Zesty Zucchini and Squash
Recipe information
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Cooking:
15 min.
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Servings per container:
6
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Source:

Ingredients for - Zesty Zucchini and Squash

1. Small yellow squash, cubed - 3 medium
2. Zucchini, cubed - 3 small
3. Diced tomatoes with green chile peppers - 1 (10 ounce) can
4. Onion, chopped - ½
5. Salt to taste - ½
6. Garlic powder to taste - ½

How to cook deliciously - Zesty Zucchini and Squash

1. Stage

In a large saucepan, combine squash, zucchini, tomatoes with chiles, onion, salt and garlic powder. Bring to a boil over medium-high heat.

2. Stage

Reduce heat to low and cook until tender-crisp.