Rice and Lentil Casserole
Recipe information
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Cooking:
15 min.
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Servings per container:
4
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Source:

Ingredients for - Rice and Lentil Casserole

1. Italian sausage - 1 pound
2. Onion, chopped - 1
3. Green bell pepper, chopped - 1
4. Dry lentils - ½ cup
5. Uncooked rice - ½ cup
6. Chicken broth - 1 ⅔ cups

How to cook deliciously - Rice and Lentil Casserole

1. Stage

In a large saucepan over medium heat, brown the sausage until no pink shows. Stir in the onion and green pepper, and saute until the onions are tender. Stir in the lentils, rice and chicken broth. Reduce heat, cover, and simmer for 40 to 60 minutes.