Recipe information
Ingredients for - Pork marinade and mint sauce
How to cook deliciously - Pork marinade and mint sauce
1. Stage
That's what we need for meat.
2. Stage
Crush the garlic
3. Stage
Chop mint leaves
4. Stage
Lemon juice, olive oil, pepper, garlic, mint - mix
5. Stage
Dip the meat (generously) in the marinade. Put it in a sealed container, and marinate in the refrigerator for 24 hours, but you can do more, up to 3 days.
6. Stage
Roast on the grill or in the oven, 180 ° C, until brown
7. Stage
Now the sauce: This is what we need. Chop the onion, chop the mint. Saute the onions in olive oil. Add the sugar, stirring all the time. Pour in the stock, vinegar and mint and simmer for a few minutes. Turn it off and season with salt and pepper. ALL TAKE! Make it tasty!
