Recipe information
Ingredients for - Potato Casserole
How to cook deliciously - Potato Casserole
1. Stage
Preheat the oven to 425 degrees F (220 degrees C). Lightly grease a 9x13-inch baking dish.
2. Stage
Pour hash browns into the prepared dish; set aside. Combine cheese, sour cream, and condensed soup in a large bowl; set aside.
3. Stage
Melt 1/2 cup butter in a large skillet over medium heat; sauté onion in hot butter for 5 minutes. Add to cheese mixture and mix until combined. Spread over hash browns in the dish. Sprinkle with cornflakes.
4. Stage
Melt remaining 1/2 cup butter in the skillet over medium heat and pour over cornflakes.
5. Stage
Bake in the preheated oven for 1 hour.