Ingredients for - Potato Salad with Chives

1. New potatoes, halved 1 ¾ pounds
2. Sour cream 1 cup
3. Mayonnaise ½ cup
4. Chopped fresh chives ½ cup
5. Salt and freshly ground black pepper to taste ½ cup
6. Chopped fresh chives for garnish ½ cup

How to cook deliciously - Potato Salad with Chives

1 . Stage

Place the potatoes into a pan, and fill with just enough water to cover. Bring to a boil, then simmer over low heat until tender, about 10 minutes. Drain, and cool under cold running water.

2 . Stage

In a large bowl, stir together the sour cream, mayonnaise, and 1/2 cup of chives. When the potatoes have cooled, stir them into this mixture. Season with salt and pepper. Garnish with remaining chives.