Ingredients for - Pull-Apart Chicken Sliders

1. Dinner rolls, halved lengthwise 12
2. Chopped cooked chicken 3 cups
3. Shredded Cheddar cheese, or to taste ¾ cup
4. Barbeque sauce ⅓ cup
5. Red onion, thinly sliced ½
6. Finely chopped parsley ½ cup
7. Melted butter 2 tablespoons
8. Grated Parmesan cheese ¼ cup
9. Finely chopped garlic 1 tablespoon

How to cook deliciously - Pull-Apart Chicken Sliders

1 . Stage

Preheat the oven to 350 degrees F (175 degrees C).

2 . Stage

Place roll bottoms on a baking sheet. Divide chicken, Cheddar cheese, barbeque sauce, onion, and parsley equally over rolls.

3 . Stage

Cover with roll tops; brush with melted butter. Sprinkle Parmesan cheese and garlic on top.

4 . Stage

Bake in the preheated oven until golden brown and cheese is melted, about 20 minutes. Slice and serve. Brooke Wagner